Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ground beef and carrots. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ground Beef and Carrots is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Ground Beef and Carrots is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ground beef and carrots using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ground Beef and Carrots:
- Prepare beef/ ground meat
- Take 1 1/3 lb ground beef or your favorite gound meat
- Make ready 1/2 cup sharp cheddar cheese
- Prepare 1/2 tsp salt
- Prepare 1 tsp granulated garlic powder
- Prepare 1/4 tsp ground black pepper
- Take 1/2 small onion finely chopped
- Get 1 tbsp yellow prepared mustard
- Get 1/4 tsp ground sage
- Make ready 1/4 tsp ground cumin
- Make ready 1/4 tsp ground turmeric
- Prepare 1/2 cup grated parmesan cheese
- Prepare 1/4 cup chopped parsley
- Take 1 large egg
- Make ready 1 1/2 tbsp your favorite barbecue sauce
- Prepare carrots
- Get 10 oz shredded carrots
- Get 1 tbsp olive oil, extra virgin
Instructions to make Ground Beef and Carrots:
- Preheat oven 400° Fahrenheit
- Mix the ground meat with the spices, cheeses, and onions. Only use half the salt. Smear your favorite barbecue sauce over the top. Put into oven and bake 40 minutes.
- Heat oil add the carrot. Fry till carrots are done but firm.
- After the ground meat mixture is done carefully drain the juices off then put under the broiler. Broil till crispy on top.
So that is going to wrap this up with this special food ground beef and carrots recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!