Sourdough Apple Pancakes 老面苹果小松饼
Sourdough Apple Pancakes 老面苹果小松饼

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sourdough apple pancakes 老面苹果小松饼. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sourdough Apple Pancakes 老面苹果小松饼 is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Sourdough Apple Pancakes 老面苹果小松饼 is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Make ready 2 medium size apples of any variety
  2. Prepare 2 Tsp butter
  3. Prepare 1 tsp apple spicy
  4. Get 1/2 cup organic spelt flour
  5. Get 1/4 cup organic oats flour, or any whole grain flour
  6. Prepare 1/4 cup organic AP flour
  7. Get 3/4 cup apple cider or water
  8. Get 1/2 cup sourdough starter
  9. Take 1 tsp baking powder
  10. Get 1/2 tsp baking soda
Instructions to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
  2. In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
  3. Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.

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