Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tandoori momos recipe. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tandoori momos recipe is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Tandoori momos recipe is something which I have loved my whole life. They are fine and they look wonderful.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. Tandoori momos recipe is a fusion of eastern states and Delhi. It has an amazing taste of veggies and spices which makes it more scrumptious to eat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tandoori momos recipe using 30 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori momos recipe:
- Get FOR DOUGH
- Prepare 1 1/2 cup maida / plain flour / all-purpose flour
- Take 1/4 tsp salt
- Get 1 tsp oil
- Get 1/2 cup water
- Prepare FOR STUFFING
- Make ready 2 tsp oil
- Make ready 2 garlic cloves finely chopped
- Prepare 1/2 onion finely chopped
- Take 1 carrot grated
- Prepare 2 cup cabbage grated
- Take 1/2 tsp black pepper crushed
- Prepare 1/2 tsp salt
- Take 1 tbsp finely chopped Coriander leaves
- Make ready FOR TANDOORI MARINATION
- Make ready 1/2 cup curd / yoghurt thick
- Prepare 1 tsp ginger garlic paste
- Take 1/4 tsp haldi(turmeric powder)
- Make ready 1 tsp kashmiri red chilli powder / lal mirch powder
- Prepare 1/2 tsp garam masala
- Take 1 tsp kasuri methi
- Get 1 tsp lemon juice
- Prepare 1 tsp oil
- Prepare 1/4 tsp salt
- Make ready OTHER INGREDIENTS
- Prepare 2 tbsp oil
- Take 2 pieces red-hot charcoal
- Prepare 1/2 tsp ghee / clarified butter
- Take 1/2 tsp chaat masala
- Prepare 1/2 tsp coriander leaves finely chopped
Easy, delicious Tandoori Momos Recipe with step by step instructions and a Video. Steamed dumplings coated in spicy Tandoori marinade and cooked to a smoky perfection. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.
Steps to make Tandoori momos recipe:
- Firstly, in a large cup take ½ cup curd. - also add 1 tsp ginger garlic paste, ¼ tsp turmeric, 1 tsp chilli powder, ½ tsp garam masala, 1 tsp kasuri methi, 1 tsp lemon juice, 1 tsp oil and ¼ tsp salt.
- Mix well making sure all the spices are combined well. - coat the momos with prepared marination and rest for 1 hour.
- Heat kadai with 2 tbsp oil and place the marinated momos. - cook for 2 minutes on medium flame. - flip over and cook all sides well. - finally, serve tandoori momos sprinkled with chaat masala and coriander leaves.
You cannot imagine, how enjoyable they. Tandoori momos featuring momos coated in tandoori paste and chargrilled to perfection. Step two - make the tandoori paste. I used my all-time favorite tandoori paste recipe to create these delicious. Veg Tandoori Momo is the well-known road sustenance in India which is initially a Tibetan formula.
So that’s going to wrap it up for this exceptional food tandoori momos recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
