Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hungarian yellow beans soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Hungarian Yellow Beans Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Hungarian Yellow Beans Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hungarian yellow beans soup using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Hungarian Yellow Beans Soup:
- Prepare 1 lbs yellow beans
- Take 2 tbsp olive oil
- Take 1 tsp minced garlic
- Get 1 tsp dill
- Prepare 1-2 tsp Vegeta
- Take 3 tbs white flour
- Take 1-2 tsp sweet Hungarian paprika
- Get to taste Salt
Steps to make Hungarian Yellow Beans Soup:
- Wash the yellow beans, cut the edges off and cube them up for about 1/2" cubes.
- Warm up the olive oil in a pot, add garlic and the yellow beans.
- Once the ingredientes are warmed up, add 3/4 cup of water and salt to taste.
- Braise beans until get tender (about half hour).
- Add dill and Vegeta and cook for another 10 minutes.
- Add 3 tbsp white flour and 1-2 tsp sweet paprika.
- Add about 5 additional cups of water and bring it to boil. add more salt if needed.
- Cook on low for an additional 1/2 hour or until the beans are soft and tender.
- After served, flavour with a few drops of apple cider vinegar or a spoon of sour cream.
So that’s going to wrap this up for this special food hungarian yellow beans soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!